top of page

Cake Menu

Starting prices. All cakes are made from scratch with premium ingredients.



Cake Prices

Cake Prices

SIZE-SERVINGS-BASE PRICE 6” Round or heart 8–10 $60 8” Round or heart 12–16 $80 2-Tier (6"+8") 20–28 $140 3-Tier (6”+8”+10”) 40–50 $220 Prices include classic buttercream finish and simple decor. Add-ons and fillings extra. CUPCAKES Minimum order: 6 – One flavor per 6 Standard Cupcakes: $22 per half dozen / $40 per dozen CAKE FLAVORS Vanilla Bean Chocolate Fudge Lemon Red Velvet Marble Strawberry Carrot Spice Strawberry shortcake ($65-80) -- BUTTERCREAM Classic American Buttercream (sweet & creamy) Vanilla Swiss Meringue (light & silky) Chocolate ganache Strawberry Lemon White Chocolate Swiss Meringue --- FILLINGS (Optional) Fruit Jam Lemon Curd Salted Caramel Cream Cheese Cookies & Cream Dulche de leche --- ADD-ONS -Custom piping / floral décor (+$10–$25) -Gold accents or edible pearls (+$10) -Macarons (as décor or side – $3 each or 6 for $15) -Custom Modeled Decorations/ character cakes – add hand-sculpted figures or themed toppers to your cake. Starting at $10 per piece. Ask for a custom quote based on your design. BROWNIES & BLONDIES 8x8 pan $18 (toppings extra) TOPPINGS Drizzle (caramel, chocolate, berry) Candy Chocolate bars Coconut Peanut butter Nuts



bottom of page